Categories : Catering
Location : Greece, Vassiliki - Surf Hotel
Start Date : 2018
The Salary : Paid as part of a work package
Ocean Elements is a medium sized tour operator, specialising in summer beach activity holidays across 3 beautiful resorts in Greece. We have 3 dedicated beach centres for Sailing and Windsurfing, hosting between 50 and 100 guests which allows us to provide a personal service to our guests and a small team environment for our staff.
A Typical Day in the Job
You will assist in the running every aspect of the Hotel Kitchen. Supporting the Head Chef in the management of a team of chefs (size of team is dependent on property size), you would take responsibility for ensuring the preparation, delivery and service of food within your property. You will also ensure that the kitchen environment is a clean, tidy, efficient and safe working environment meeting our high company standards and in compliance with UK and Local law. You will train, monitor and ensure all staff adhere to HCCAP best practice to ensure food and hygiene standards are exceptional. As an Alpine Elements Sous Chef you will motivate, train and develop your team of chefs through performance management and set objectives to ensure a succession plan is implemented. You will also liaise with the Head Chef and Hotel Manager to ensure appropriate placements are offered to your team in line with their development plans. As a Sous Chef you will assist the Head Chef in leading and inspiring your kitchen team to achieve and exceed our customer expectations throughout the season. At Alpine Elements we look for Sous Chefs who are talented, friendly and passionate about their role.
Who are we looking for?
o Food Hygiene Certification
o NVQ Level 2 or 3, BTEC or City and Guilds 701 &702 or Equivalent or relevant experience
o Relevant Transferable work Experience
o People/ Team management / Supervisory Experience
o Catering for between 35 to 170 covers
o Catering to 4* (4 course set menu) Standard
What we can offer you
Ocean Elements provide all of our seasonal staff with a work package that enables you to make the most out of your season, so in addition to monthly pay, you receive:
Transport to and from your resort
Breakfast to start the day
Emergency Medical insurance and more!
But most importantly, we will provide you with training to help you settle into your role as quickly as possible, as well as providing a continued support network whilst overseas, allowing you to maximise your time on the water and get the most out of your season!
All applicants must possess UK/EU passport, N.I number and UK bank account.