Hospitality and Catering Jobs

orange square Some of the most highly regarded support staff at any activity centre are those who create and serve up the meals that keep hungry activity instructors and all their visiting guests fed and watered. Providing delicious hot meals during the working day will make you very popular indeed. This page includes current vacancies for people with previous culinary or hospitality experience. If you would like to know more about any of the great vacancies below or you would like us to keep you informed of new catering opportunities, send us your CV or give us a call.


Seasonal Chef / Cook

Seasonal Chef / Cook


Now Recruiting for the season! CLUB CORREZE is a small family run business based in the beautiful Massif Region, France. We are looking for an experienced or qualified chef/cook who can lead a small team of non-catering assistants in preparing and serving quality meals for up to 200 stude
More Details & Application

Cook

Cook


Join modern catering enterprises at PGL's activity centres across the UK. set up to deliver excellence in both service and food, you'll work in a supportive environment and have a fantastic time.
More Details & Application


Cook - France

Cook - France


PGL's catering operations are modern enterprises set up to deliver excellence in both service and food at their activity centres. As well as providing supportive and fun environments to work, you'll get the chance to have a fantastic experience in one of the most beautiful regions of the world.
More Details & Application

Assistant Hotel Manager

Assistant Hotel Manager


As an Assistant Hotel Manager you will under the Hotel Managers instruction be responsible for the day-to-day running of the hotel and its staff exceeding guest’s holiday expectations at all times.
More Details & Application

Chef de Partie

Chef de Partie


Working closely with every member of the kitchen team you will be responsible for the smooth running of any of the sections within the Kitchen. Sections may include Prep, Stock and Larder, Starters, Grill and Mains or Desserts. Being relaxed and confident in your abilities will be essential.
More Details & Application

Chalet Host

Chalet Host


As an Alpine Elements Chalet Host you will represent the company and be directly responsible for ensuring all of our chalet customer’s holiday expectations are exceeded. You will be responsible for hygiene, cooking, stock-control and budgeting.
More Details & Application

Commis Chef

Commis Chef


Reporting to the Head Chef, you will be a key member of the Hotel kitchen team, helping with deliveries and stock checking and being responsible for food preparation and cleanliness to the highest standards, ensuring you maintain a clean and safe working environment at all times.
More Details & Application

Head Chef

Head Chef


You will oversee and run every aspect of the Hotel Kitchen. Managing a team of chefs (size dependent on property size), you will take responsibility for ensuring the preparation, delivery and service of food within your property.
More Details & Application

Sous Chef

Sous Chef


You will assist in the running every aspect of the Hotel Kitchen. Supporting the Head Chef in the management of a team of chefs (size dependent on property size), you would take responsibility for ensuring the preparation, delivery and service of food within your property.
More Details & Application

Head Chef

Head Chef


Managing a team of chefs (size of team is dependent on property size), you would take responsibility for ensuring the preparation, delivery and service of food within your property.
More Details & Application

Chef De partie

Chef De partie


Working closely with every member of the kitchen team The Chef De Partie (CDP) will be responsible for the smooth running of any of the sections within the Kitchen. Sections may include Prep, Stock and Larder, Starters, Grill and Mains or Desserts.
More Details & Application

Customer Service Representative

Customer Service Representative


The Customer Service Manager is responsible for the successful implementation of our activity programmes. Day-to-day responsibilities include: Customer & Supplier Liaison, excursions and transport, programming and pre-arrival admin & accommodation management.
More Details & Application

Kitchen Porter

Kitchen Porter


You will be an integral part of the overseas Hotel Team, ensuring our customers’ expectations are exceeded at every opportunity. Reporting to the Head chef and Assistant/Hotel Managers, you are responsible for the hygiene and safety standards within our Hotels Kitchens.
More Details & Application

Kitchen / Catering Assistant

Kitchen / Catering Assistant


Come and work in our beautiful French Chateau as part of our Catering team. Learn new skills and improve your french at the same time in a fast paced but fun environment.
More Details & Application

Commis Chef

Commis Chef


Reporting to the Head Chef, you will be a key member of the Hotel kitchen team. You will be responsible for food preparation to the highest standards whilst ensuring you maintain a clean and safe working environment. You will share demonstrate and share your passion for high standards.
More Details & Application

Housekeepers / Kitchen Assistants

Housekeepers / Kitchen Assistants


Now Recruiting for the season! CLUB CORREZE is a small family run business based in the beautiful Massif Region, France. We are looking for individuals who have excellent customer service skills and who enjoy working with children.
More Details & Application

Bar Assistant

Bar Assistant


You will assist with running the bar ensuring a high level of customer service at all times in a friendly and comfortable atmosphere. You will assist with advertising and upselling all bar products, events and special offers helping to ensure that all sales targets are being met and exceeded.
More Details & Application

Bar / Restaurant Supervisor

Bar / Restaurant Supervisor


You will work closely with the Hotel Manager to deliver excellent customer service and seamless delivery of all beverage services including afternoon tea. You will oversee, manage, develop and inspire the Hotel/Bar Assistants to ensure that the Hospitality staff are performing at the top level!
More Details & Application

 Waiter

Waiter


Reporting to the Hotel Manager/Restaurant Supervisor you will provide an efficient waiting service for up to 26 guests/ or 6 to 7 tables in one of Ski Hotels. You will be serving guests at breakfast and dinner, ensuring a high level of customer service at all times.
More Details & Application

Cook

Cook


Join modern catering enterprises at PGL's activity centres across the UK. set up to deliver excellence in both service and food, you'll work in a supportive environment and have a fantastic time.
More Details & Application

Hotel Assistant

Hotel Assistant


You will provide a warm, welcoming atmosphere for guests in our Hotels. You will assist with serving breakfast, work at the bar and serve dinner to our guests, ensuring a high level of customer service at all times. You will also carry out daily and weekly housekeeping duties.
More Details & Application

 Kitchen Porter / Night Porter

Kitchen Porter / Night Porter


Reporting to the Head Chef and Assistant / Hotel Manager our KPNPs are responsible for the hygiene and safety standards within our Hotels Kitchens and the high standards of customer service during the Night Porter shifts.
More Details & Application

Apprenticeship in outdoor activity leadership

Apprenticeship in outdoor activity leadership


An apprenticeship with Beaudesert Outdoor Activity Centre is an amazing opportunity. We work with 1st2Achieve to deliver a fantastic NVQ level 2 in outdoor activity leadership. At the end of our apprenticeship you will have real hands on experience enabling you to begin a career in the outdoors
More Details & Application

Seasonal Chef / Cook

Seasonal Chef / Cook


Now Recruiting for the season! CLUB CORREZE is a small family run business based in the beautiful Massif Region, France. We are looking for an experienced or qualified chef/cook who can lead a small team of non-catering assistants in preparing and serving quality meals for up to 200 stude
More Details & Application

Sous Chef

Sous Chef


Supporting the Head Chef in the management of a team of chefs (size of team is dependent on property size), you would take responsibility for ensuring the preparation, delivery and service of food within your property.
More Details & Application

Bar Assistant

Bar Assistant


You will provide a warm, welcoming atmosphere for guests in our Hotels. You will assist with running the bar ensuring a high level of customer service at all times in a friendly and comfortable atmosphere.
More Details & Application

Assistant Hotel Manager

Assistant Hotel Manager


You will, under the Hotel Manager's instruction, be responsible for the day-to-day running of the hotel and its staff, exceeding guests' holiday expectations at all times. You have commercial accountability for budgeting and financial management,planning, organising and directing all hotel services
More Details & Application

Hotel Manager

Hotel Manager


You will be responsible for the day-to-day management of your hotel and its staff, exceeding guest’s holiday expectations at all times. You have commercial accountability for budgeting and financial management, planning, organising and directing all hotel services.
More Details & Application


Hospitality and catering is an important job the outdoor industry, all of the residential centres have to feed their gusts and make sure they are looked after when they go to stay with them. There are also customer service roles within the majority of centres that operate where they will look for staff who can look after their guests and make sure they have everything they need whilst staying with them. Many companies offer apprenticeships to their staff as part of their job so not only will you have an amazing job you will also earn qualifications which you can take with you throughout your career.

Working in the outdoor industry is fun, rewarding and at the same time challenging. No two days are the same and you will gain friends for life.