Hospitality and Catering Jobs

orange square Some of the most highly regarded support staff at any activity centre are those who create and serve up the meals that keep hungry activity instructors and all their visiting guests fed and watered. Providing delicious hot meals during the working day will make you very popular indeed. This page includes current vacancies for people with previous culinary or hospitality experience. If you would like to know more about any of the great vacancies below or you would like us to keep you informed of new catering opportunities, send us your CV or give us a call.


Superyacht Career Entry Courses

Superyacht Career Entry Courses


Start your new career now and join this adventurous industry. Our superyacht career entry packages are designed to get you started as crew on board a luxury superyacht. No experience necessary as we provide everything you need to know to become a successful crew member in this elite industry.
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Cook - France

Cook - France


PGL's catering operations are modern enterprises set up to deliver excellence in both service and food at their activity centres. As well as providing supportive and fun environments to work, you'll get the chance to have a fantastic experience in one of the most beautiful regions of the world.
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Summer Chalet Staff in Chamonix

Summer Chalet Staff in Chamonix


We are looking for dynamic kitchen/chalet staff to join our team in Chamonix for the Summer season. Our Summer program runs from mid-May until the end of September. We are looking for staff with industry experience who love the mountains.
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Bar Assistant

Bar Assistant


You will assist with running the bar ensuring a high level of customer service at all times in a friendly and comfortable atmosphere. You will assist with advertising and upselling all bar products, events and special offers helping to ensure that all sales targets are being met and exceeded.
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Kitchen / Catering Assistant

Kitchen / Catering Assistant


Come and work in our beautiful French Chateau as part of our Catering team. Learn new skills and improve your french at the same time in a fast-paced but fun environment.
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 Waiter

Waiter


Reporting to the Hotel Manager/Restaurant Supervisor you will provide an efficient waiting service for up to 26 guests/ or 6 to 7 tables in one of Ski Hotels. You will be serving guests at breakfast and dinner, ensuring a high level of customer service at all times.
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Chef De partie

Chef De partie


Working closely with every member of the kitchen team The Chef De Partie (CDP) will be responsible for the smooth running of any of the sections within the Kitchen. Sections may include Prep, Stock and Larder, Starters, Grill and Mains or Desserts.
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Superyacht Crew - Deckhand, Steward, Stewardess, Yacht Chef, Engineers

Superyacht Crew - Deckhand, Steward, Stewardess, Yacht Chef, Engineers


Would you like to work as a deckhand, steward, stewardess, engineer or chef on a luxury superyacht?
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Hotel General Assistant SUMMER

Hotel General Assistant SUMMER


This position crosses over between housekeeping and breakfast service, dinner service and bar - applicants can expect to gain experience in different areas of a busy hotel.
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Superyacht Career Entry Courses

Superyacht Career Entry Courses


Start your new career now and join this adventurous industry. Our superyacht career entry packages are designed to get you started as crew on board a luxury superyacht. No experience necessary as we provide everything you need to know to become a successful crew member in this elite industry.
More Details & Application

Seasonal Chef / Cook

Seasonal Chef / Cook


Now Recruiting for the season! CLUB CORREZE is a small family run business based in the beautiful Massif Region, France. We are looking for an experienced or qualified chef/cook who can lead a small team of non-catering assistants in preparing and serving quality meals for up to 200 stude
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Multi-role Summer job in the alps

Multi-role Summer job in the alps


Spend this June, July & August working in the French Alps! Peak Adventures (Ski Peak in the winter) are the specialist holiday operator in Vaujany. Operating luxurious catered and self catered chalets. We are a small family run company currently hiring for a multi-role position for the summer
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Housekeepers / Kitchen Assistants

Housekeepers / Kitchen Assistants


Now Recruiting for the 2019 season! CLUB CORREZE is a small family run business based in the beautiful Massif Region, France. We are looking for individuals who have excellent customer service skills and who enjoy working with children.
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Superyacht Hospitality Training

Superyacht Hospitality Training


This three-week hospitality course is designed to provide aspiring yacht stewards/stewardesses with the skills to deliver exceptional standards of service onboard luxury superyachts. Ideal entry route for beginners, taking the right candidates towards a lucrative and exciting career.
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Hospitality and catering is an important job the outdoor industry, all of the residential centres have to feed their gusts and make sure they are looked after when they go to stay with them. There are also customer service roles within the majority of centres that operate where they will look for staff who can look after their guests and make sure they have everything they need whilst staying with them. Many companies offer apprenticeships to their staff as part of their job so not only will you have an amazing job you will also earn qualifications which you can take with you throughout your career.

Working in the outdoor industry is fun, rewarding and at the same time challenging. No two days are the same and you will gain friends for life.