Hospitality and Catering Jobs

orange square Some of the most highly regarded support staff at any activity centre are those who create and serve up the meals that keep hungry activity instructors and all their visiting guests fed and watered. Providing delicious hot meals during the working day will make you very popular indeed. This page includes current vacancies for people with previous culinary or hospitality experience. If you would like to know more about any of the great vacancies below or you would like us to keep you informed of new catering opportunities, send us your CV or give us a call.


Cook - France

Cook - France


PGL's catering operations are modern enterprises set up to deliver excellence in both service and food at their activity centres. As well as providing supportive and fun environments to work, you'll get the chance to have a fantastic experience in one of the most beautiful regions of the world.
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Flexible Event Bar and Waiting Staff in London

Flexible Event Bar and Waiting Staff in London


Are you living in London and looking for exciting, flexible work? HIGH SOCIETY is here for you! We are a staffing agency that provides part-time bar and waiting staff for fantastic events in London. We have an excellent reputation built up over 20 years and would love to welcome you on board!
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Catering Manager

Catering Manager


Manor Adventure require an enthusiastic, motivated and competent, very hands on cook with good communication and organisational skills and the ability to oversee a small team of kitchen staff for the position of Head Cook.
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Kitchen Porter

Kitchen Porter


You will be an integral part of the overseas Hotel Team, ensuring our customers’ expectations are exceeded at every opportunity. Reporting to the Head chef and Assistant/Hotel Managers, you are responsible for the hygiene and safety standards within our Hotels Kitchens.
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Superyacht Career Entry Courses

Superyacht Career Entry Courses


Start your new career now and join this adventurous industry. Our superyacht career entry packages are designed to get you started as crew on board a luxury superyacht. No experience necessary as we provide everything you need to know to become a successful crew member in this elite industry.
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Flexible Event Bar and Waiting Staff in London

Flexible Event Bar and Waiting Staff in London


Are you living in London and looking for exciting, flexible work? HIGH SOCIETY is here for you! We are a staffing agency that provides part-time bar and waiting staff for fantastic events in London. We have an excellent reputation built up over 20 years and would love to welcome you on board!
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 Waiter

Waiter


Reporting to the Hotel Manager/Restaurant Supervisor you will provide an efficient waiting service for up to 26 guests/ or 6 to 7 tables in one of Ski Hotels. You will be serving guests at breakfast and dinner, ensuring a high level of customer service at all times.
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General Assistant Hotel

General Assistant Hotel


General Assistant role, based in the Chateau du Baffy in Normandy, France. Reporting to the General Manager to provide an excellent level of restaurant service, house-keeping and guest liaison (both to the school group and adult guests) staying at the Chateau.
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General Assistant

General Assistant


Join us this season as a General Assistant at one of Girguiding’s adventure-filled Training and Activity Centres! This will escape the traditional 9 to 5 working day and provide a hands-on, all systems-go experience.
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Superyacht Crew - Deckhand, Steward, Stewardess, Yacht Chef, Engineers

Superyacht Crew - Deckhand, Steward, Stewardess, Yacht Chef, Engineers


Would you like to work as a deckhand, steward, stewardess, engineer or chef on a luxury superyacht?
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Cook

Cook


Join modern catering enterprises at PGL's activity centres across the UK. set up to deliver excellence in both service and food, you'll work in a supportive environment and have a fantastic time.
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Bar Assistant

Bar Assistant


You will assist with running the bar ensuring a high level of customer service at all times in a friendly and comfortable atmosphere. You will assist with advertising and upselling all bar products, events and special offers helping to ensure that all sales targets are being met and exceeded.
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Head Chef

Head Chef


You will oversee and run every aspect of the Hotel Kitchen. Managing a team of chefs (size dependent on property size), you will take responsibility for ensuring the preparation, delivery and service of food within your property.
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Seasonal Chef / Cook

Seasonal Chef / Cook


Now Recruiting for the season! CLUB CORREZE is a small family run business based in the beautiful Massif Region, France. We are looking for an experienced or qualified chef/cook who can lead a small team of non-catering assistants in preparing and serving quality meals for up to 200 stude
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Chef De partie

Chef De partie


Working closely with every member of the kitchen team The Chef De Partie (CDP) will be responsible for the smooth running of any of the sections within the Kitchen. Sections may include Prep, Stock and Larder, Starters, Grill and Mains or Desserts.
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Commis Chef

Commis Chef


Reporting to the Head Chef, you will be a key member of the Hotel kitchen team. You will be responsible for food preparation to the highest standards whilst ensuring you maintain a clean and safe working environment. You will share demonstrate and share your passion for high standards.
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Kitchen / Catering Assistant

Kitchen / Catering Assistant


Come and work in our beautiful French Chateau as part of our Catering team. Learn new skills and improve your french at the same time in a fast paced but fun environment.
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Sous Chef

Sous Chef


You will assist in the running every aspect of the Hotel Kitchen. Supporting the Head Chef in the management of a team of chefs (size dependent on property size), you would take responsibility for ensuring the preparation, delivery and service of food within your property.
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Customer Service Representative

Customer Service Representative


The Customer Service Manager is responsible for the successful implementation of our activity programmes. Day-to-day responsibilities include: Customer & Supplier Liaison, excursions and transport, programming and pre-arrival admin & accommodation management.
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Housekeepers / Kitchen Assistants

Housekeepers / Kitchen Assistants


Now Recruiting for the 2019 season! CLUB CORREZE is a small family run business based in the beautiful Massif Region, France. We are looking for individuals who have excellent customer service skills and who enjoy working with children.
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Chef de Partie

Chef de Partie


Working closely with every member of the kitchen team you will be responsible for the smooth running of any of the sections within the Kitchen. Sections may include Prep, Stock and Larder, Starters, Grill and Mains or Desserts. Being relaxed and confident in your abilities will be essential.
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Cook - France

Cook - France


PGL's catering operations are modern enterprises set up to deliver excellence in both service and food at their activity centres. As well as providing supportive and fun environments to work, you'll get the chance to have a fantastic experience in one of the most beautiful regions of the world.
More Details & Application

Assistant Hotel Manager

Assistant Hotel Manager


You will, under the Hotel Manager's instruction, be responsible for the day-to-day running of the hotel and its staff, exceeding guests' holiday expectations at all times. You have commercial accountability for budgeting and financial management,planning, organising and directing all hotel services
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Front of House Supervisor

Front of House Supervisor


Works closely with the Hotel Manager to deliver excellent customer service and seamless delivery of all meals, including BBQs. You will oversee, manage, develop and inspire the Hotel/Bar Assistants and Chefs to ensure that the Hotel staff are performing to the best of their ability at all times.
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Hotel Manager

Hotel Manager


You will be responsible for the day-to-day management of your hotel and its staff, exceeding guest’s holiday expectations at all times. You have commercial accountability for budgeting and financial management, planning, organising and directing all hotel services.
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Hotel Assistant

Hotel Assistant


You will provide a warm, welcoming atmosphere for guests in our Hotels. You will assist with serving breakfast, work at the bar and serve dinner to our guests, ensuring a high level of customer service at all times. You will also carry out daily and weekly housekeeping duties.
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Bar Assistant

Bar Assistant


You will provide a warm, welcoming atmosphere for guests in our Hotels. You will assist with running the bar ensuring a high level of customer service at all times in a friendly and comfortable atmosphere.
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Bar / Restaurant Supervisor

Bar / Restaurant Supervisor


You will work closely with the Hotel Manager to deliver excellent customer service and seamless delivery of all beverage services including afternoon tea. You will oversee, manage, develop and inspire the Hotel/Bar Assistants to ensure that the Hospitality staff are performing at the top level!
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Hospitality and catering is an important job the outdoor industry, all of the residential centres have to feed their gusts and make sure they are looked after when they go to stay with them. There are also customer service roles within the majority of centres that operate where they will look for staff who can look after their guests and make sure they have everything they need whilst staying with them. Many companies offer apprenticeships to their staff as part of their job so not only will you have an amazing job you will also earn qualifications which you can take with you throughout your career.

Working in the outdoor industry is fun, rewarding and at the same time challenging. No two days are the same and you will gain friends for life.